MENU / ENTREE

1. VEGETABLE SAMOSA (2 PCS) $ 8.00
Potatoes & peas filled in plain flour pastry and deep fried.
2. Onion Bhaji (3 PCS) $ 7.00
Sliced onions mixed in chickpea flour and deep fried.
3. MIXED PAKORA (3 PCS) $ 7.00
Sliced potato, cauliflower, onion & spinach mied with chickpea flour and deep fried.
4. TANDOORI CHICKEN (2 PCS) $ 9.00
: Chicken with bone marinated with spiced yoghurt and roasted in tandoor.
5. CHICKEN TIKKA ( 2 PCS) $ 9.00
Boneless thigh fillet marinated with spiced yoghurt and roasted in tandoor.
6. LAMB KEBAB (4 PCS) $ 10.00
Lamb Mince mixed with diced onion,capsicum,ginger and fresh coriander and roasted in tandoor.
7. LAMB CUTLET (3 PCS) $ 13.00
Lamb cutlets marinated with spiced yoghurt and roasted in tandoor.
8. FISH PAKORA $ 12.00
Fish dipped in chickpea flour batter and deep fried.
9. VEG PLATTER (FOR 2 PERSON) $ 17.00
Samosa, onion bhaji, & mixed pakora. (2 PCS of each)
10. NON-VEG PLATTER (FOR 2 PERSON) $ 22.00
Lamb cutlets, chicken tikka & tandoori chicken.(2 PCS of each)
11. MIX PLATTER (FOR 2 PERSON) $ 20.00
Chicken tikka, Lamb Kebab, samosa. (2 PCS of each)

MENU / CHICKEN

1. CHICKEN KORMA (MILD) $ 18.00
Onion sauce cooked with cashew,cream and peas.
2. CHICKEN MADRAS (MILD/MEDIUM/HOT) $ 18.00
Onion sauce cooked with coconut cream and mustard seeds.
3. CHICKEN CURRY (MEDIUM OR HOT) $ 18.00
Onion sauce cooked with cream and fresh coriander.
4. MASALA CHICKEN (MEDIUM OR HOT) $ 18.00
Thick sauce cooked with diced onion,capsicum,tomato,ginger and fresh coriander.
5. CHICEKN VINDALOO (HOT/EXTRA HOT OR SUPER HOT) $ 18.00
Onion sauce cooked with vinegar and chillies.
6. KADHAI CHICKEN (MEDIUM OR HOT) $ 18.00
Diced onion,cpsicum and tomato cooked with ginger and fresh coriander.
7. CHILLI CHICKEN (MEDIUM OR HOT) $ 18.00
Thick sauce cooked with onion, capsicum and soy sauce.
8. SAAG CHICKEN (MEDIUM OR HOT) $ 18.00
Pureed spinach cooked in indian style.
9. BUTTER MASALA CHICKEN (MEDIUM OR HOT) $ 18.00
Tomato and cashew sauce cooked with diced onion,capsicum and tomato.
10. MANGO CHICKEN (MEDIUM OR HOT) $ 18.00
Mango flavoured dish cooked with onion sauce and cream.
11. LEMON CHICKEN (MEDIUM OR HOT) $ 18.00
Lemon flavoured dish cooked with onion,capsicum,tomato and fresh coriander.
12. BUTTER CHICKEN (MEDIUM OR HOT) $ 18.00
Tomato sauce cooked with cashew and cream.

MENU / LAMB

1. LAMB KORMA (MILD) $ 19.00
Onion sauce cooked with cashew,cream and peas.
2. LAMB MADRAS (MILD/MEDIUM/HOT) $ 19.00
Onion sauce cooked with coconut cream and mustard seeds.
3. LAMB CURRY (MEDIUM OR HOT) $ 19.00
Onion sauce cooked with cream and fresh coriander.
4. LAMB MASALA (MEDIUM OR HOT) $ 19.00
Thick sauce cooked with diced onion,capsicum,tomato,ginger and fresh coriander.
5. LAMB VINDALOO (HOT/EXTRA HOT OR SUPER HOT) $ 19.00
Onion sauce cooked with vinegar and chillies.
6. LAMB BUTTER MASALA (MEDIUM OR HOT) $ 19.00
Tomato and cashew sauce cooked with diced onion,capsicum and tomato.
7. LAMB SAAG (MEDIUM OR HOT) $ 19.00
Pureed spinach cooked in indian style.

MENU / BEEF

1. BEEF KORMA (MILD) $ 18.00
Onion sauce cooked with cashew,cream and peas.
2. BEEF MADRAS (MILD/MEDIUM/HOT) $ 18.00
Onion sauce cooked with coconut cream and mustard seeds.
3. BEEF CURRY (MEDIUM OR HOT) $ 18.00
Onion sauce cooked with cream and fresh coriander.
4. BEEF MASALA (MEDIUM OR HOT) $ 18.00
Thick sauce cooked with diced onion,capsicum,tomato,ginger and fresh coriander.
5. BEEF VINDALOO (HOT/EXTRA HOT OR SUPER HOT) $ 18.00
Onion sauce cooked with vinegar and chillies.
6. BEEF BUTTER MASALA (MEDIUM OR HOT) $ 18.00
Tomato and cashew sauce cooked with diced onion,capsicum and tomato.
7. BEEF SAAG (MEDIUM OR HOT) $ 18.00
Pureed spinach cooked in indian style.

MENU / SEA FOOD

1. FISH KORMA (MILD) $ 20.00
Onion sauce cooked with cashew,cream and peas.
2. FISH MADRAS (MILD/MEDIUM/HOT) $ 20.00
Onion sauce cooked with coconut cream and mustard seeds.
3. FISH CURRY (MEDIUM OR HOT) $ 20.00
Onion sauce cooked with cream and fresh coriander.
4. FISH MASALA (MEDIUM OR HOT) $ 20.00
Thick sauce cooked with diced onion,tomato,ginger and fresh coriander.
5. FISH VINDALOO (HOT/EXTRA HOT OR SUPER HOT) $ 20.00
Onion sauce cooked with vinegar and chillies.
6. FISH BUTTER MASALA (MEDIUM OR HOT) $ 20.00
Tomato and cashew sauce cooked with diced onion,capsicum and tomato.
7. PRAWNS KORMA (MILD) $ 22.00
Onion sauce cooked cooked with cashew,cream and peas.
8. PRAWNS MADRAS (MILD,MEDIUM OR HOT) $ 22.00
Onion sauce cooked with coconut cream and mustard seeds.
9. PRAWNS CURRY (MEDIUM OR HOT) $ 22.00
Onion sauce cooked with cream and fresh coriander.
10. PRAWNS MASALA (MEDIUM OR HOT) $ 22.00
Thick sauce cooked with diced onion,capsicum,tomato,ginger and fresh coriander.
11. PRAWNS VINDALOO (MEDIUM OR HOT) $ 22.00
Onion sauce cooked with vinegar and chillies.
12. PRAWNS BUTTER MASALA (MEDIUM OR HOT) $ 22.00
Tomato and cashew sauce cooked with diced onion,capsicum and tomato.

MENU / SIGNATURE DISHES

1. BUTTER CHICKEN (MILD) $ 18.00
Tomato sauce cooked with cashew and cream.
2. MANGO CHICKEN (MILD) $ 18.00
Mango flavoured dish cooked with onion sauce and cream.
3. KADHAI CHICKEN (MEDIUM OR HOT) $ 18.00
Diced onion,capsicum and tomato cooked with ginger and fresh coriander.
4. CHILLI CHICKEN $ 18.00
Thick sauce cooked with onion,capsicum and soy sauce.
5. LEMON CHICKEN (MEDIUM OR HOT) $ 18.00
Lemon flavoured dish cooked with onion,capsicum,tomato and fresh coriander.
6. LAMB MAKHNI (MILD) $ 19.00
Tomato sauce cooked with cashew and cream.
7. LAMB ROGAN JOSH (MEDIUM OR HOT) $ 19.00
Onion based sauce cooked with ginger and spices.
8. BEEF KASHMIRI (MILD) $ 18.00
Tomato sauce cooked with cream,cashew and sulatana.
9. BEEF BOLLYWOOD (MEDIUM OR HOT) $ 18.00
Onion sauce cooked with spinach,peas and coconut cream.
10. GARLIC PRAWNS (MILD) $ 22.00
Prawns heated with garlic and cooked with cashew,sultana,tomato sauce and cream.
11. CHILLI PRAWN $ 22.00
Thick sauce cooked with onion,capsicum and soy sauce.

MENU / VEGETARIAN DISHES

1. MALAI KOFTA (MILD) $ 17.00
Potato and indian cheese ball cooked in tomato sauce with cashew and cream.
2. DAAL (MEDIUM OR HOT) $ 16.00
Whole black lentils & kidney beans cooked in Indian style.
3. SHAHI PANEER (MILD) $ 17.00
Indian cheese cooked in tomato sauce with cashew and cream.
4. MATTAR PANEER (MEDIUM OR HOT) $ 17.00
Indian cheese & peas cooked in onion sauce with tomato sauce and cream.
5. ALOO MATTAR (MEDIUM OR HOT) $ 16.00
Potato & peas cooked in onion sauce with cream and fresh coriander.
6. EGGPLANT MASALA (MEDIUM OR HOT) $ 16.00
Eggplant cooked with diced onion,capsicum and tomato.
7. MIXED VEGETABLE (MEDIUM OR HOT) $ 16.00
Steamed cauliflower,carrot,broccolo and peas cooked with kadhai sauce.
8. KADHAI PANEER (MEDIUM OR HOT) $ 17.00
Indian cheese cooked with diced onion, tomato, capsicum, ginger and fresh coriander.
9. CHILLI PANEER (MEDIUM OR HOT) $ 17.00
Indian cheese cooked with diced onion,capsicum and soy sauce.
10. KORMA VEGETABLE (MILD) $ 15.00
A creamy cashew & tomato sauce with peas, potato, carrot & cauliflower.
11. SAAG PANEER (MEDIUM OR HOT) $ 16.00
Indian cheese cooked with pureed spinach in indian style.
12. VINDALOO (VEG OR PANEER) (HOT, EXTRA HOT OR SUPER HOT) $ 17.00
Indian cheese cooked in onion sauce with cream and fresh coriander.

MENU / NAAN ( BREAD )

1. PLAIN NAAN $ 3.50
Plain flour bread.
2. GARLIC NAAN $ 4.00
Coated with garlic,avocado and spring onion paste.
3. PLAIN ROTI $ 3.50
Wholemeal flour bread.
4. GARLIC ROTI $ 4.00
Coated with garlic,avocado and spring onion paste.
5. POTATO KULCHA $ 5.00
Stuffed with potato and cheese.
6. CHEESE NAAN $ 5.00
Stuffed with cheese.
7. BUTTER NAAN $ 5.00
Baked with butter.
8. CHICKEN NAAN $ 5.00
Stuffed with chicken tikka.
9. KASHMIRI NAAN $ 5.00
Stuffed with almond and sultana.
10. LAMB NAAN $ 5.00
Stuffed with lamb mince.
11. Cheese + Garlic Naan $ 5.50
Cheese naan coated with garlic paste.

MENU / DESSERTS

1. GULAB JAMUN $ 5.00
Rich milk dumplings deep fried & dipped in sugar syrup.
2. PISTACHIO KULFI $ 5.00
Homemade Indian ice-cream with pistachio.
3. MANGO KULFI $ 5.00
Homemade mango flavoured ice-cream with almond.

MENU / RICE

1. PLAIN RICE $ 4.50
Long grain basmati steamed rice.
2. JEERA RICE $ 6.00
Rice cooked with cumin seeds.
3. KASHMIRI RICE $ 7.00
Rice cooked with cashews, coconut & sultanas.
4. COCONUT RICE $ 7.00
Rice cooked with coconut & mustard seeds.
5. BIRYANI RICE VEGETABLE $ 15.00 CHICKEN / LAMB $ 17.00 / $ 18.00
Fried rice cooked with fresh coriander & assorted herbs. PRAWNS $ 21.00

MENU / ACCOMPINENTS

1. MANGO CHUTNEY $ 2.50
3. MIX PICKLE $ 2.50
3. PAPPADUM (4PCS) $ 2.50
4. RAITA $ 3.50

MENU / SALAD & KIDS MENU

1. MIX SALAD $ 6.00
Sliced cucumber, onion, tomato & onion with lemon.
2. CUCUMBER SALAD $ 5.00
Sliced cucumber with lemon.

MENU / KIDS MENU

1. MANGO CHICKEN WITH RICE $ 12.00
2. BUTTER CHICKEN WITH RICE $ 12.00
3. CHEESE NAAN BREAD $ 5.00
4. CHICKEN NAAN BREAD $ 5.00

BANQUET

NOTE: No substitute please.

1. SERVE 2 $ 46.00
1 Butter Chicken, 1 Lamb Rogan Josh, 1 Large Plain Rice and 2 Plain or Garlic Naan.
2. SERVE 3 $ 75.00
3 Pieces Mied Pakora, 1 Butter Chicken, 1 Lamb Rogan Josh & 1 Beef Masala
2 Plain Rice & 3 Plain or garlic Naan.
3. serve 4 $ 110.00
4 Pieces Chicken Tikka, 2 Butter Chicken, 1 Lamb Rogan Josh & 1 Beef Masala.
2 Large Plain Rice & 4 Plain or Garlic Naan.
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